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Annual Report - Club Year 2006/2007 Hostess Chairperson: Aldona Vasaityte Sehgal LUNCHEON MENUS 2006 – 2007 ATTENDANCE Total Members Guests September 12, 2006 Operaterrassen 91 66 25 Roast chicken breast with sauce a la Basquaise Broccoli with garlic and saffron rice. October 10, 2006 Operaterrassen 117 80 69 Pike perch with Gnocchi pasta November 14, 2006 Operaterrassen 70 48 22 Baked catfish with pesto Roasted vegetables with Rosemary December 5, 2006 Operaterrassen 160 110 50 Oven baked salmon with spinach, cream fraiche with dill and honey parsleyed potatoes January 16, 2007 Ulla Winbladh 47 41 6 Choice of three: Fish dish: Fillet of char with wild mushroom sauce and sugar snaps Meat dish: Wallenburgare with peas, lingon berries and potato pure Vegetarian: Cep risotto with truffle sauce and herb salad February 13, 2007 Ulla Winbladh 67 50 17 Choice of three: Fish dish: marinated lax with dill potatoes Meat dish: Swedish beefsteak with potatoes Vegetarian: cannelloni with cocktail tomatoes and parmesan sauce March 13, 2007 American Ambassador’s Residency 99 April 17, 2007 Operaterrassen 160 100 60 Pike-perch with potatoes and fennel May 8, 2007 Italian Institute
I am especially grateful to:
Louise for helping me in checking the lists of the participants and
being my right hand and my chief consultant; to Esther for supervising
the table arrangements at the Operaterrassen on luncheon days, bringing
the little gifts to the luncheon guests and accompanying me and Yadira
on our quest for new luncheon venues; to Zorica and Barbara for teaching
me the Excel program on the computer; to Elisa for her secretarial
assistance; to all the ladies for taking calls but especially to
Brigitte and Rhoda for always being ready to step in and help out on
moments notice, to Liliane who had broken her arm and hand and still
wanted to take calls because she had promised. Many thanks to Gudrun ,
Luisa and Lea for standing with Esther at the entrance table and
greeting the guests with kind words and beautiful smiles; to Teresa for
bringing the Stockholm Bulletin for our guests; to Barbara, Luisa,
Tamara, Lidia and
I would like to thank all the members of the Executive Board for their creative ideas and advice but especially to Lauren, Liliane, Debora, Annika and Grace. I enjoyed working with Ludmila Thurne and Olga Bexborg and was sorry when they left the Board. One member of the Hostess Committee, our dear friend Csilla, is very ill but courageous in fighting against all odds with the horrible disease that has invaded her body. But her spirit is very strong and she will survive. After all the many radiation treatments finally the cancer is gone and the prognosis is good. Let us pray that soon she will join us in our monthly luncheons.
This year’s unique experience was the invitation, by H E Mr. Michael Wood, the American Ambassador and his wife, our dear member, Mrs. Judy Wood, to have lunch in their private residence in March. More than 100 members of our club had the opportunity to meet and feel the generosity of the hosts in the wonderful surroundings of their home. We are so very grateful to you for showing your warmth and sharing the true American spirit with all of us.
Last
Update:
03 October 2007
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